
This page provides information from previous and upcoming Extension Agricultural Education Tour sponsored by the Extension Section of AAEA.
This year the tour will be offered as a post-conference event on Wednesday, July 27. This bus tour, accompanied by area Extension economists, will visit several food and farm industry attractions in the Pittsburgh area. While some stops are still being finalized, some of what you’ll discover includes:
Click here to view pictures of the tour
ConAgra Flour Mill (Commerce City)
This is a modern and highly automated mill that processes 40,000 bushels each day into a range of flour products. This tour stop included the processing operation and the extensive grain terminal.
Darrell Hanavan, Executive Director of Colorado Wheat, joined us at the hotel for the bus ride to the flour mill and Kalcevic farms. He provided information about Colorado wheat production and processing trends – plus answered lots of questions of Colorado agriculture.
Kalcevic Farms (Bennett)
This very large multi-generational family operation produces dryland crops focusing on wheat in the High Plains region East of Denver. The operation makes extensive use of several marketing tools including on farm storage.
Cure Organic Farm (Boulder)
This is an innovative small diversified and intensively managed operation. They grow 90 different varieties of certified organic vegetables, herbs and flowers on 8 acres. All of the crops are distributed through a CSA program, to local restaurants, farmers markets and our self-serve farm stand on site. The farm is also home to several honey bee hives, over 150 laying hens and ducks, heritage pigs and Rambouillet sheep that are raised for meat.
Dawn Thilmany McFaddem, Colorado State; Adrian Card, Colorado State, Boulder; and Wendy Lee White, Colorado Dept of Agriculture; joined us at Cure farm. During lunch they talked more about the Boulder County Open Space and Agriculture Initiatives, Colorado Proud, and Extension’s efforts to support organic growers.
MillerCoors Brewery (Golden)
In the shadow of the Rocky Mountains, this is the original location of the legendary Coors Brewery. Currently, this plant is the biggest single-site brewer in the world. The stop will include a special group tour and discussion with Steve Rockhold, on the procurement staff. Free time was provided to visit the tasting room and gift shop.
7:15 am Depart
7:30 am Fondy Food Center, Milwaukee
8:15 am Port of Milwaukee
10:15 am Rosy Lane Holstein, Watertown
12:30 pm Lunch, Lakeside Park, Fond du Lac
2:35 pm Blue Sky Green Field Energy Farm, Malone
3:30 pm Horicon Marsh State Wildlife Area, Horicon
6:30 pm Return
9:00 am: Tour of the MacArthur Agro-ecology Research Center at Buck Island Ranch
Buck Island Ranch is located just 7 miles from Lake Placid, Florida and is situated on the fringe of the Everglades. The MacArthur Agro-ecology Research Center is dedicated to a mission of long-term research, education and outreach related to the ecological and social value of subtropical grazing lands. The Center is at a 10,300-acre cattle ranch on a long-term lease to Archbold Biological Station from the John D. and Catherine T. MacArthur Foundation. The ranch is representative of over 5 million acres of Florida ranchlands mostly located in central Florida. The ranch is operated at full commercial scale allowing researchers to investigate ecological interactions under the economic realities of a working agricultural landscape. It also provides researchers the opportunity to evaluate the relationship between economic and ecological factors and how these change over time. Buck Island Ranch is located just 7 miles from Lake Placid, Florida and is situated on the fringe of the Everglades National Park. Buck Island Ranch received the 2007 Commissioner’s Agricultural-Environmental Leadership Award.
1:00 pm: Bates Caladium Growers
Lake Placid, Florida is the Caladium Capital of the world, supplying 95% of all the Caladiums sold commercially (an ornamental plant). This is a three generation family operation. Here we will meet with the owners and get a first hand view of commercial Caladium growing practices.
3:30 pm: Florida’s Natural Growers Grove House
Florida is home to more than 700,000 acres of citrus. Florida’s Natural is one of the largest citrus processing companies for orange juice in the world. It is a cooperative of more than 1,000 Florida growers. The Grove House is located just across the street from the processing plant for Florida’s Natural. The Grove House is a gift shop and museum for the industry. Here we will see a video about the company and then meet with Bob Behr, a Ph.D. Agricultural Economist now serving as Vice President for Florida’s Natural, and as a Commissioner for the Florida Department of Citrus.
Click here to view pictures of the tour.
Tour Stops (in order):
Bill Chambers
Stahlbush Island Farms
3122 Stahlbush Island Rd.
Corvallis, OR 97333
(fruits and vegetables)
Steve Anderson
Eola Hills Wine Cellars and Vineyards
501 South Pacific Highway 99W
Rickreall, OR 97371
Bruce Chapin
9965 Wheatland Rd. N,
Salem, OR 97303
(hazelnuts)
Tom Fessler
Woodburn Nursery
13009 McKee School Rd N.E.
Woodburn, OR 97071
Click here to view the tour photos