Track Session Presentations Monday | 2022 AAEA Annual Meeting
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Track Session Presentations Monday

Please view Zoom instructions for the virtual aspect of the annual meeting here

Session Title Start Time End Time Meeting Room Full Name Institute Name Role Presentation Name Subject Code/Sections
Strengthening the U.S. Specialty Crop Industry: Drivers of New Technology Adoption and Economic Success 8/1/2022 10:00:00 AM 8/1/2022 11:30:00 AM Grand Ballroom D Ariana Torres, PhD Purdue University Speaker Value-Added Technologies in the Specialty Crop Industry: Exploring Farmers’ Drivers and Technology Impacts on Economic Performance SCE
Chanjin Chung Oklahoma State University Moderator  
JooHun Han Oklahoma State University Speaker Professional Networks and Technology Adoption: An Analysis of Twitter Data from Golf Course and Athletic Field Managers 
Luis A. Ribera Texas A&M University Speaker Building Representative Farms to Evaluate the Economic Characteristics of Specialty Crops
Uma Parasuram University of Minnesota Speaker Investigating the Economic Impact of Winter Stress on U.S. Golf Courses
Essential (Soft) Skills – The Demand Needs Supply 8/1/2022 10:00:00 AM 8/1/2022 11:30:00 AM Gold Key I Aaron J. Johnson University of Idaho Speaker AgriMASS Revisited   AEM, TLC
      Industry Perspective on Essential Skills Discussion 
Vincent Amanor-Boadu Kansas State University Speaker Discussant on Next Steps
Behavioral insights for climate change policy: evidence from lab and field experiments 8/1/2022 10:00:00 AM 8/1/2022 11:30:00 AM Platinum 2 Emilie Zentner University of Alberta Speaker The effects of strong and weak upstream indirect reciprocity on voluntary contributions to public goods - some experimental evidence AERE, ENV
Emma Grazier University of Massachusetts Amherst Speaker All this effort for what? The effect of temporal distance on risk mitigation effort for self and others
Laura A. Paul University of Delaware Speaker Spatial coordination of home buyouts in flood-prone areas: experimental evidence on economic mechanisms and their tradeoffs
Sarah E. Meyer University of Delaware Speaker Investigating consumer willingness to pay for low-methane ground beef
Cattle Prices, Transaction Efficiencies, Production Challenges, and Technologies in Latin America 8/1/2022 10:00:00 AM 8/1/2022 11:30:00 AM Elite 2 Bruno A. Lanfranco INIA-Uruguay Speaker Past, Present, and Future Challenges of Beef Cattle Production in the Rio de la Plata Grasslands. INT, LAS
Felipe Peguero CATIE, Costa Rica Speaker Technologies, Innovations and Practices to Support the Low Carbon Transformation of Livestock in the LAC region
Jameson Augustin Texas A&M-Commerce Speaker A Hedonic Analysis of Cattle Prices in Nicaragua.
Samuel D. Zapata Texas A&M University Speaker Transaction Efficiencies in Cattle Auction Sales
Gender role in agricultural and economic decision making: An experimental and behavioral economic examination 8/1/2022 10:00:00 AM 8/1/2022 11:30:00 AM Grand Ballroom C Diya Ganguly University of Delaware Speaker Role of gender identity on conservation in an agricultural land leasing context: a lab experiment  CWAE, IBES
Marina Nacka Ss. Cyril and Methodius University in Skopje Speaker Women empowerment and intra-household bargaining power: Results from a lab-in-the-field experiment
Michelle Segovia University of Missouri Speaker Effect of farmers’ gender and race on public support
Peilu Zhang Cornell University Speaker Social Roles and Competitiveness: My willingness to compete depends on who I am (Supposed to be)
Shuoli Zhao University of Kentucky Speaker Gender differences in economic decision making 
Rural Health Care Availability: Impacts on communities, economies, and health outcomes 8/1/2022 10:00:00 AM 8/1/2022 11:30:00 AM Grand Ballroom G Anders T. Van Sandt University of Wyoming Speaker Changes in health care access and health outcomes in rural areas CRENET, HES
Claudia A. Rhoades Oklahoma State University Speaker Did telehealth-enabled Electronic Medical Records ease losses in hospital revenue during COVID-19?
John L. Pender USDA-Economic Research Service Moderator  
Kelsey L. Conley USDA - ERS Speaker Growing rural health disadvantage: Increase in natural cause, mid-life mortality
Sarah A. Low University of Missouri Speaker Labor market impacts of increasing worker-age mortality: A mixed methods analysis
Exploring Careers in Academia, Industry, and Government 8/1/2022 10:00:00 AM 8/1/2022 11:30:00 AM Grand Ballroom A Caitlin L. Herrington Michigan State University Speaker Caitlin Herrington GSS
Carson Reeling Purdue University Speaker Dr. Carson Reeling
Elizabeth A. Dobis USDA - Economic Research Service Speaker Dr. Elizabeth Dobis
Megan N. Hughes Purdue University Moderator  
Preparing Graduate Students to Teach 8/1/2022 10:00:00 AM 8/1/2022 11:30:00 AM Grand Ballroom H Hannah Elizabeth Shear Oklahoma State University Speaker Graduate Training Survey Results & An Example of Oklahoma State's Teaching Practicum for PhD Students COSBAE, TLC
Julianne Treme North Carolina State University Speaker TBD
Katherine M. Lacy University of Nevada, Reno Speaker TBD
Na Zuo University of Arizona Speaker Teaching as a Graduate Student: A One-Credit Teaching Module Case
Washington Policy Outlook 8/1/2022 10:00:00 AM 8/1/2022 11:30:00 AM Platinum 5 Anne Simmons Committee on Ag Speaker Perspectives from the House Agriculture Committee, Majority EXT
Bart L. Fischer Texas A&M University Moderator  
Joe Shultz Senate Committee on Agriculture, Nutrition & Forestry Speaker Perspectives from the Senate Agriculture Committee, Minority
John C. Newton American Farm Bureau Federation Speaker Perspectives from the Senate Agriculture Committee, Majority
Seth D. Meyer USDA Speaker Perspectives from USDA
Trevor R. White U.S. House Agriculture Committee Speaker Perspectives from the House Agriculture Committee, Minority
New developments in Agri-food E-commerce Studies: Conceptual Frameworks and Applications of Big Data 8/1/2022 10:00:00 AM 8/1/2022 11:30:00 AM Gold Key  II Di Fang University of Florida Speaker Online review platform as social network: A case study on peer effect of perception on healthy foods  ECONO, FAMPS
Guang Tian University of Wisconsin-Madison Speaker Expert opinion vs online reviews: Complements or substitutes
Liang Lu University of Idaho Moderator  
Liang Lu University of Idaho Speaker “Pictures are for reference only?” Artificial Intelligence-based photo content analyses in restaurant reviews
Thomas A. Reardon Michigan State University Speaker E-commerce platform adoption as portfolio selection
Academy’s Response: How then shall we teach? 8/1/2022 1:00:00 PM 8/1/2022 2:30:00 PM Gold Key I Eric Micheels University of Saskatchewan Speaker Essential skills as a Micro-Credentials   AEM
Iuliia Tetteh Illinois State University Speaker Essential skills sought by ag-banking industry 
Nathan Harness Texas A&M University Speaker Intentionally introducing soft skills through the back door
Climate, Environment, Resources, and Agriculture in China 8/1/2022 1:00:00 PM 8/1/2022 2:30:00 PM Grand Ballroom G Jianxin Guo Beijing Academy of Agricultural and Forestry Sciences Speaker Has COVID-19 Accelerated E-commerce of Agricultural Products? Evidence from Monthly Sales Data of Online Stores CHINA
Grand Ballroom G Miao Li Huazhong Agricultural University Speaker Do Market Makers Contribute to the Market Quality of Chinese Commodity Futures Markets?
Grand Ballroom G Quan Quan Nanjing Agricultural University Speaker Does Fertilizer Application Respond to Climate Change?
Grand Ballroom G Sihan Lv Nanjing Agricultural University Speaker Industrial Pollution and Wheat Productivity: Evidence from Power Plants in North China
Grand Ballroom G Xiaobing Wang Peking University Speaker Agricultural Tax, Climatic Shocks and Food Riots in the Eighteenth-Century China
Grand Ballroom G Xiaoxi Wang Zhejiang University Speaker Long-term Implications of China’s Fertilizer Policy Reform for the Environment and Food Security
Grand Ballroom G Yuze Wang Huazhong Agricultural University Speaker Health Impacts of Two Policies Regulating SO2 Air Pollution: Evidence from China
Grand Ballroom G Zhan Wang Purdue University Speaker Impacts of China’s South-North Water Transfer Project on Agriculture: A Multi-Scale Analysis of the Food-Land-Water System
Linking food security, land use, and climate change in Latin America 8/1/2022 1:00:00 PM 8/1/2022 2:30:00 PM Grand Ballroom K Carlos A. Fontanilla-Diaz University of Tennessee Speaker Pathways to positive gains in carbon stocks and GHG reduction from agriculture. An application to the Colombian Orinoquía FSN, LAS
Emiliano Lopez Barrera Texas A&M University Speaker Determinants of food waste of emerging economies in Latin America: insights of Mexico and Chile
Grace Melo Pontificia Universidad Catolica de Chile Discussant  
Luis Peña-Lévano University of Wisconsin-River Falls Speaker Food security and climate change: evidence in Chile
International development research and the land grant mission 8/1/2022 1:00:00 PM 8/1/2022 2:30:00 PM Grand Ballroom D Benjamin Schwab Kansas State University Moderator   INT
Sarah Janzen University of Illinois  Presenter  
David Zilberman University of California-Berkeley Panelist  
Titus Awokuse Michigan State University Panelist  
Sally Thompson University of Illinois Panelist  
Alex Winter-Nelson University of Illinois Panelist  
Examining Grant and Funding Disparities Between 1862, 1890, and Minority Serving Institutions   8/1/2022 1:00:00 PM 8/1/2022 2:30:00 PM Grand Ballroom H Alfred L. Parks Prairie View A&M University Speaker Alfred Parks COSBAE
Christopher G. Davis USDA-Economic Research Service Moderator  
Kenrett Y. Jefferson-Moore North Carolina A&T State University Speaker Kenrett Jefferson Moore
Lurleen M. Walters University of Florida Speaker Lurleen Walters
Norbert L.W. Wilson Duke University Speaker Norbert Wilson
Advancements in Food Marketing and Policy through Agricultural Economics Experiments 8/1/2022 1:00:00 PM 8/1/2022 2:30:00 PM Gold Key  II Brandon R. McFadden University of Delaware Speaker The ‘Branding’ Effectiveness of HarvestPlus Biofortified Crops FAMPS, EXECON
Carola Grebitus Arizona State University Moderator  
Jane M. Kolodinsky University of Vermont Speaker Consumer Preferences for Sustainability Labels on Hemp Textiles
Katherine Harris-Lagoudakis Iowa State University Speaker Price Labeling Regulations and Consumer Welfare: Evidence from Canned Tuna
Koichi Yonezawa Cornell University Speaker Consumer Preferences for Country-of-Origin Labeling on Beef: Insights from Japan
Mariam Ishaq Sdsu Speaker Consumer Preferences for Carbon-friendly Labeled Beef
Nick Rose University of Vermont Speaker Consumer Preferences for “Healthy” Claims on Food Products: Insights from the Federal Register
Sean B. Cash Tufts University Speaker Cultivating the Right Image: Consumer Interest in Naming Conventions for Cellular Agriculture Products
Vincenzina Caputo Michigan State University Speaker Cultural Cognition and Consumer Acceptance of Gene-Editing in Food Production
Measuring Demand and Supply of Private Food Assistance in the US 8/1/2022 1:00:00 PM 8/1/2022 2:30:00 PM Grand Ballroom J Andrew Hanks Ohio State University Moderator   FSN, HES
Andrew Hanks Ohio State University Speaker Household and County Demand for Food Assistance during COVID-19
Anne Byrne Food Economics Division, Economic Research Service USDA Speaker Food Assistance Use Over the Life Cycle in the United States
Craig G. Gundersen Baylor University Discussant  
Ekaterina Stoliarova Arizona State University Speaker Food Insecurity and Food Bank Donations
Heterogeneous Impacts of Rural Broadband and Broadband Programs 8/1/2022 1:00:00 PM 8/1/2022 2:30:00 PM Elite 2 Christina Biedny Oklahoma State University Speaker Does Faster Broadband Mean Faster Growth for Rural Businesses? CRENET, SENIOR
John L. Pender USDA-Economic Research Service Speaker Impacts of the BIP on Broadband Adoption, Employment, Telework, and Wages by Race and Ethnicity
Kelsey L. Conley USDA - ERS Speaker Impacts of the Broadband Initiatives Program on Minority-Owned and Women-Owned Businesses
Promoting Mental Health, Diversity, Equity, and Inclusion 8/1/2022 1:00:00 PM 8/1/2022 2:30:00 PM Grand Ballroom C Amy W. Ando University of Illinois at Urbana-Champaign Speaker Dr. Amy Ando CWAE, GSS
 
Ariel Ortiz-Bobea Cornell University Speaker Dr. Ariel Ortiz-Bobea
Kelly A. Grogan University of Florida Speaker Dr. Kelly Grogan
Mo Alloush Hamilton College Speaker Dr. Mo Alloush 
Natalie R. Loduca Michigan State University Moderator  
Zoë Plakias The Ohio State University Speaker Dr. Zoë T. Plakias
Inference for Regression with Clustered Errors 8/1/2022 1:00:00 PM 8/1/2022 2:30:00 PM Platinum 10 A. Colin Cameron UC Davis Speaker Inference for Regression with Clustered Errors ECONO
The Costs of Salinity for Agricultural Production and Policy Implications 8/1/2022 1:00:00 PM 8/1/2022 2:30:00 PM OC 1 Ellen Bruno University of California, Berkeley Speaker Groundwater Quality, Crop Choice, and Implications for the Cost of Sea-level Rise ENV
Grant E. Gardner Kansas State University Speaker Does irrigation behavior coordinate with irrigator perceptions of water quality?
Jordan F. Suter Colorado State University Speaker Estimating the Effects of Salinity and Irrigation Sources on Agricultural Land Values in Colorado’s Lower Arkansas River Valley
Mani Rouhi Rad Clemson University Speaker Managing Salinity Using an Integrated Hydro-Salinity-Economic Model
Agricultural risk management in the present and the future: Industry Perspectives 8/1/2022 2:45:00 PM 8/1/2022 4:15:00 PM Gold Key I Connor Brach AM Best Speaker Effective rating services for an uncertain future ARA, EXT
Cory G. Walters, PhD University of Nebraska Speaker Crop marketing decisions under increasing weather uncertainty
Thomas P. Zacharias National Crop Insurance Services Speaker Recent Developments in Crop Insurance: An Industry Perspective
Ryann Wakefield Verisk/Extreme Event Solutions Speaker Agricultural risk modeling challenges under changing climate 
Purging Pests and Pulling Weeds: The Economics of Invasive Species Management 8/1/2022 2:45:00 PM 8/1/2022 4:15:00 PM Elite 2 Michael P. McCullough California Polytechnic State University, San Luis Obispo Moderator   AUS
Paul Mwebaze UC-Davis Speaker The Role of Climatic Similarity and Bridgeheads in Two Centuries of Trade-Driven Global Ant Invasions
Richard T. Yao Scion Speaker How Acceptable are Biosecurity Response Tools? Insights from A Survey of New Zealanders
Sorada Tapsuwan CSIRO Speaker Foot and Mouth Disease Prevention and Management
Tim Capon CSIRO Speaker Area-wide Management of Weeds in Cropping Systems
Trends in Food Marketing - Experimental Applications  8/1/2022 2:45:00 PM 8/1/2022 4:15:00 PM Grand Ballroom A Di Fang University of Florida Speaker Evaluating Carbon Tax for Burgers: A Choice Experiment Approach CHINA,EXECON
Erpeng Wang Nanjing Tech University Speaker Chinese Consumers’ Risk Perception and Preferences of Imported Cold Chain Beef Steak in COVID-19
Hong Holly Wang Purdue University Speaker Consumer Stigmatization against COVID-19 Recovered Patients in China: Results from Hypothetical and Non-Hypothetical BDM Auction Experiments
Jiayu Sun Michigan State University Speaker Chinese Food Values and the Market for Alternative Meat and Dairy Products
Shijun Gao Arizona State University Speaker Explaining Consumers’ Willingness to Pay for Country-of-Origin Labeling for Beef with Ethnocentrism
Wuyang Hu The Ohio State University Speaker Decoy Effect in Food Purchases
Xiaoge Gao Renmin University of China Speaker Participation Benefits and Construction of a Traceability Database in the Food Supply Chain: An Experiment
Novel approaches to food security 8/1/2022 2:45:00 PM 8/1/2022 4:15:00 PM Gold Key  II Anne Byrne Food Economics Division, Economic Research Service USDA Speaker The Relationship Between Medicaid Coverage and Food Pantry Use CWAE, ENV
Dilek Uz University of Nevada-Reno Speaker Alleviating impacts of health insurance on child nutrition in a developing country
Travis J. Lybbert University of California, Davis Speaker Impact Investing in Food Security: Enhancing Urban Food Environments by Supporting Small & Medium Enterprises in Sub-Saharan Africa
        Andrew Hultgren University of Chicago Speaker Estimating Global Impacts to Agriculture from Climate Change Accounting for Adaptation
Tips for navigating your teaching career 8/1/2022 2:45:00 PM 8/1/2022 4:15:00 PM Grand Ballroom B Ryan M. Loy Oklahoma State University Moderator   GSS, TLC
      AAEA Teaching Award: Less Than Ten Years’ Experience
      AAEA Teaching Award: More Than Ten Years’ Experience
Nathanial Trull Oregon State University   AAEA Graduate Teaching Award 
Revising Determinants of Fruit and Vegetable Consumption  8/1/2022 2:45:00 PM 8/1/2022 4:15:00 PM Grand Ballroom C Andres Silva Universidad Central de Chile Speaker (Mis)understanding of Five a Day Concept: A Cross Country Comparison of Four Latin-American Countries LAS
Belem D. Avendano Universidad Autónoma De Baja California Speaker The Impact of COVID-19 on Food Consumption in Mexico
David Magana Rabobank Discussant  
Steven S. Zahniser USDA-Economic Research Service Speaker How Do the Determinants of U.S. Fruit and Vegetable Demand Differ Between Imports and Domestically Grown Produce?
Ensuring Food Safety: Perspectives from the U.S. and Low- and Middle-Income Countries 8/1/2022 2:45:00 PM 8/1/2022 4:15:00 PM Grand Ballroom D Clare A. Narrod University of Maryland Speaker Findings from the roll out of produce safety rule training as part of FSMA in Latin America and the Caribbean FSN, INT
Gregory M. Astill USDA-Economic Research Service Speaker Food Safety on U.S. Post-harvest Produce Operations
Michael E. Ollinger USDA-Economic Research Service Speaker Moral hazard and testing for Salmonella in chicken carcasses: why the approach matters
Vivian Hoffmann IFPRI Speaker Informal firm and consumer response to food safety information in a low-income setting
Animal Disease Prevention and Biosecurity in the US 8/1/2022 2:45:00 PM 8/1/2022 4:15:00 PM Grand Ballroom G David P. Anderson Texas A&M University Speaker Economic Evaluation of Cattle Fever Tick Programs HES
Lee Schulz Iowa State University Speaker In the fight against African swine fever, how would consumers view all possible prevention and intervention measures?
Tom Marsh Washington State University Speaker The Global Burden of Animal Disease: Economic Metrics and Measurements
Tori Marshall University of Tennessee Speaker Biosecurity Knowledge and Implementation among Oklahoma Cow-Calf Producers
Do Farmers and Communities Really Win from Farm to School Programs? 8/1/2022 2:45:00 PM 8/1/2022 4:15:00 PM Marquis Northwest Jeffrey K. O'Hara USDA - Office of the Chief Economist Speaker Which Schools in Michigan and Oregon Received Reimbursement Incentives for Local Food Purchases? FAMPS, EXT, SS-AAEA
Lei Xu The Ohio State University Speaker Do Farm to School Procurement Subsidies Affect Local Produce Prices? Evidence from Apple Markets
Pratyoosh Kashyap Department of Agricultural and Resource Economics, Colorado State University Speaker Farm to School Intensity and the Role of Community Capitals
Zoë Plakias The Ohio State University Speaker Impacts of Farm to School Procurement Subsidies on School Districts and Communities 
Labeling Initiatives and Public Policy 8/1/2022 2:45:00 PM 8/1/2022 4:15:00 PM Grand Ballroom J Jane M. Kolodinsky University of Vermont Speaker Who is looking at GM and non GM labels?  Identifying the interplay between the non GMO-project label and the National Bioengineered Food Disclosure Standard (NBFDS) FAMPS, FSN
Kate B. Fuller Montana State University Speaker Can Direct Trade Labeling support Fair Pay of Coffee Growers? 
Nick Rose University of Vermont Speaker Consumer and food industry perspectives on the National Bioengineering Food Disclosure Standard  
Sean B. Cash Tufts University Speaker Where’s the label? Addressing the failure of online food retailers to ensure access to required food labeling information

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