| Session Title |
Start Time |
End Time |
Meeting Room |
Full Name |
Institute Name |
Role |
Presentation Name |
Subject Code/Sections |
| The 2021 United Nations Food Systems Summit (UNFSS): Achievements, Failures, and Impact |
8/1/2022 1:00:00 PM
|
8/1/2022 2:30:00 PM
|
Platinum 5
|
Joachim Von Braun |
Bonn University |
Speaker |
The UN Food Systems Summit 2021 – its political economy, science, and potential impacts |
International Development: Trade, Markets, and Policy |
| Johan Swinnen, PhD |
International Food Policy Research Institute |
Organizer |
|
International Development: Trade, Markets, and Policy |
| Johan Swinnen, PhD |
International Food Policy Research Institute |
Moderator |
|
International Development: Trade, Markets, and Policy |
| Johan Swinnen, PhD |
International Food Policy Research Institute |
Speaker |
The UN Food Systems Summit 2021: Lessons of the Gender and Finance Levers |
International Development: Trade, Markets, and Policy |
| Maximo Torero, PhD |
International Food Policy Research Institute |
Speaker |
Food System Summit Country Transformation Pathways: What we learned and what is next? |
International Development: Trade, Markets, and Policy |
| Uma Lele |
Institute of Economic Growth |
Discussant |
|
International Development: Trade, Markets, and Policy |
| Emerging methods in Food Choices |
8/1/2022 2:45:00 PM
|
8/1/2022 4:15:00 PM
|
Platinum 5 |
Eva-Maria Schruff-Lim |
Wageningen University & Research, the Netherlands |
Speaker |
Optimising food swap recommendations to increase food basket healthiness: The role of similarity of recommendations |
Research Methods/Econometrics/Stats |
| Rodolfo M. Nayga, Jr. |
Texas A&M University |
Discussant |
|
Research Methods/Econometrics/Stats |
| Valerie Kilders |
Michigan State University |
Organizer |
|
Research Methods/Econometrics/Stats |
| Valerie Kilders |
Michigan State University |
Speaker |
Consumer Preferences and Demand for Food Away from Home: Comparing Consumption Patterns across Restaurant Dining and Food Delivery |
Research Methods/Econometrics/Stats |
| Vincenzina Caputo |
Michigan State University |
Organizer |
|
Research Methods/Econometrics/Stats |
| Vincenzina Caputo |
Michigan State University |
Speaker |
Accounting for Income and Satiation Effects in Food Choices using a Food Basket-Based Choice Experiment Approach |
Research Methods/Econometrics/Stats |
| World Food Consequences of the War on Ukraine |
8/2/2022 10:00:00 AM |
8/2/2022 11:30:00 AM |
Platinum 5 |
Catherine Bertini |
Global Food Security, Rockefeller Foundation |
Speaker |
Global food security consequences of the war in Ukraine- A collateral damage of mega proportions |
International Development: Trade, Markets, and Policy |
| David Laborde |
International Food Policy Research Institute |
Speaker |
The Impact of the Ukraine Crisis on Global Food Security |
International Development: Trade, Markets, and Policy |
| Oleg Nivievskyi, PhD |
Institute for Economic Research and Policy Consulting |
Speaker |
Beyond survival: farming chronicles, outlook and strategies for Ukrainian agriculture following the 2022 Russian Invasion” |
International Development: Trade, Markets, and Policy |
| Stanley R. Johnson, PhD |
National Center for Food and Agricultural Policy |
Organizer |
|
International Development: Trade, Markets, and Policy |
| William H. Meyers |
FAPRI at University of Missouri - Columbia |
Discussant |
|
International Development: Trade, Markets, and Policy |
| William H. Meyers |
FAPRI at University of Missouri - Columbia |
Organizer |
|
International Development: Trade, Markets, and Policy |
| Food Inflation During the Pandemic: Dissecting Supply Chains and Scanner Data |
8/2/2022 1:00:00 PM |
8/2/2022 2:30:00 PM |
Platinum 5 |
Jayson L. Lusk |
Purdue University |
Discussant |
|
Food and Agricultural Marketing |
| Joseph C. Cooper |
USDA-Office of the Chief Economist |
Organizer |
|
Food and Agricultural Marketing |
| Joseph V. Balagtas |
Purdue University |
Organizer |
|
Food and Agricultural Marketing |
| Joseph V. Balagtas |
Purdue University |
Speaker |
Consumer Demand for Food at Home and Food Away from Home and Implications for Derived Demand for Agricultural Commodities – Understanding Economic Linkages During the Pandemic-era Food Markets |
Food and Agricultural Marketing |
| Michael K. Adjemian |
University of Georgia |
Speaker |
Decomposition of the Food at Home Inflation during the Pandemic |
Food and Agricultural Marketing |
| Patrick W. McLaughlin |
USDA-Economic Research Service |
Speaker |
Stocking up and stocking out: food retail stock-outs, consumer demand, and prices during the pandemic |
Food and Agricultural Marketing |
| Seth D. Meyer |
USDA |
Moderator |
|
Food and Agricultural Marketing |
| Shawn Arita |
USDA-OCE |
Organizer |
|
Food and Agricultural Marketing |
| Shawn Arita |
USDA-OCE |
Submitter |
|
Food and Agricultural Marketing |
| Pre-analysis plans in practice |
8/2/2022 2:45:00 PM |
8/2/2022 4:15:00 PM |
Platinum 5 |
Anna Josephson |
University of Arizona |
Organizer |
|
Experimental Economics |
| Conner C. Mullally |
University of Florida |
Speaker |
Smallholder Female Livestock Cooperatives in Nepal: A Randomized Pre-Analysis Plan |
Experimental Economics |
| Jeffrey D. Michler |
University of Arizona |
Organizer |
|
Experimental Economics |
| Jeffrey D. Michler |
University of Arizona |
Speaker |
Analyzing the Impact of Weather on Agriculture: An Observational Pre-Analysis Plan |
Experimental Economics |
| Nicholas Magnan |
University of Georgia |
Speaker |
BASIS: A Randomized Pre-Analysis Plan |
Experimental Economics |
| Sarah Janzen |
University of Illinois |
Discussant |
|
Experimental Economics |
| Symbiotic transformations of "input value chains and output value chains |
8/2/2022 4:45:00 PM |
8/2/2022 6:15:00 PM |
Platinum 5 |
Bart J. Minten, PhD. |
IFPRI |
Speaker |
Mobile outsource A-Z services supply chains facilitating farmers' adaptation to transforming horticulture value chains |
Food and Agricultural Marketing |
| David Zilberman |
University of California, Berkeley |
Speaker |
Water supply chains adapting and transforming in symbiosis with changing crop value chains |
Food and Agricultural Marketing |
| Kathy Baylis |
University of California, Santa Barbara |
Moderator |
|
Food and Agricultural Marketing |
| Kathy Baylis |
University of California, Santa Barbara |
Discussant |
|
Food and Agricultural Marketing |
| Thomas A. Reardon |
Michigan State University |
Speaker |
Customized modern breeding value chains in symbiosis with transforming fruit and livestock market value chains: triangles of breeders, farmers, and retailers |
Food and Agricultural Marketing |
